In a large skillet cook patties in remaining butter for 3. Heat vegetable oil (1/8″) in skillet until hot. Form beef mixture into 8 thin patties. Mozzarella cheese under the breading. Place remaining patties on top and pinch edges to seal in the cheese.
In a large skillet cook patties in remaining butter for 3. Place remaining patties on top and pinch edges to seal in the cheese. Patties should be golden brown on both sides. Heat vegetable oil (1/8″) in skillet until hot. Place 1 slice of mozzarella cheese on each of 4 patties; Combine flour and 1 cup milk. Place crumbs and remaining milk in. Mozzarella cheese under the breading.
Place remaining patties on top and pinch edges to seal in the cheese.
Mozzarella cheese under the breading. Preheat air fryer to 400°f. Place crumbs and remaining milk in. Form beef mixture into 8 thin patties. Battered and breaded with wheat flour, yellow corn flour and spices for a crunchy bite. Shape chicken mixture into 6 patties using about 1/3 cup mixture for each patty. In a large skillet cook patties in remaining butter for 3. Patties should be golden brown on both sides. Place remaining patties on top and pinch edges to seal in the cheese. Heat vegetable oil (1/8″) in skillet until hot. Place 1 slice of mozzarella cheese on each of 4 patties; Combine flour and 1 cup milk. In a large saucepan, saute onion and celery in 3 tablespoons butter until tender.
Place 1 slice of mozzarella cheese on each of 4 patties; Form beef mixture into 8 thin patties. In a large saucepan, saute onion and celery in 3 tablespoons butter until tender. Heat vegetable oil (1/8″) in skillet until hot. Place remaining patties on top and pinch edges to seal in the cheese.
Heat vegetable oil (1/8″) in skillet until hot. Patties should be golden brown on both sides. Form beef mixture into 8 thin patties. Combine flour and 1 cup milk. Preheat air fryer to 400°f. Mozzarella cheese under the breading. Battered and breaded with wheat flour, yellow corn flour and spices for a crunchy bite. In a large saucepan, saute onion and celery in 3 tablespoons butter until tender.
In a large skillet cook patties in remaining butter for 3.
In a large saucepan, saute onion and celery in 3 tablespoons butter until tender. Form beef mixture into 8 thin patties. Preheat air fryer to 400°f. Shape chicken mixture into 6 patties using about 1/3 cup mixture for each patty. Spread out the frozen patties as a single even layer in the air fryer … Place 1 slice of mozzarella cheese on each of 4 patties; Heat vegetable oil (1/8″) in skillet until hot. Battered and breaded with wheat flour, yellow corn flour and spices for a crunchy bite. Mozzarella cheese under the breading. In a large skillet cook patties in remaining butter for 3. Combine flour and 1 cup milk. Place crumbs and remaining milk in. Place remaining patties on top and pinch edges to seal in the cheese.
Combine flour and 1 cup milk. Heat vegetable oil (1/8″) in skillet until hot. Spread out the frozen patties as a single even layer in the air fryer … Patties should be golden brown on both sides. Place 1 slice of mozzarella cheese on each of 4 patties;
Patties should be golden brown on both sides. Place remaining patties on top and pinch edges to seal in the cheese. In a large saucepan, saute onion and celery in 3 tablespoons butter until tender. Place 1 slice of mozzarella cheese on each of 4 patties; Form beef mixture into 8 thin patties. Mozzarella cheese under the breading. Shape chicken mixture into 6 patties using about 1/3 cup mixture for each patty. Battered and breaded with wheat flour, yellow corn flour and spices for a crunchy bite.
Shape chicken mixture into 6 patties using about 1/3 cup mixture for each patty.
Patties should be golden brown on both sides. In a large saucepan, saute onion and celery in 3 tablespoons butter until tender. Combine flour and 1 cup milk. Form beef mixture into 8 thin patties. Mozzarella cheese under the breading. Preheat air fryer to 400°f. Shape chicken mixture into 6 patties using about 1/3 cup mixture for each patty. Place 1 slice of mozzarella cheese on each of 4 patties; Heat vegetable oil (1/8″) in skillet until hot. Spread out the frozen patties as a single even layer in the air fryer … In a large skillet cook patties in remaining butter for 3. Place remaining patties on top and pinch edges to seal in the cheese. Battered and breaded with wheat flour, yellow corn flour and spices for a crunchy bite.
Breaded Mozzarella Patties : Preheat air fryer to 400°f.. Place crumbs and remaining milk in. Mozzarella cheese under the breading. Place 1 slice of mozzarella cheese on each of 4 patties; In a large skillet cook patties in remaining butter for 3. In a large saucepan, saute onion and celery in 3 tablespoons butter until tender.